When did apples first come to Europe?
The apple as Forbidden Fruit seems to have appeared in western Europe at least by the 12th century. Some researchers suggest that the apple got a bad rap from an unfortunate pun: the Latin malus means both “apple” and “evil,” which may have given early Christians ideas.
What fruit is native to England?
The native fruits of the British isles, and which, till the thirteenth or fourteenth century, must have been the only sorts known to the common people, are the following: -small purple plums, sloes, wild currants, brambles, raspberries, wood strawberries, cranberries, blackberries, red-berries, heather-berries, elder- …
What Colour were apples originally?
Until the 20th century, apples were so different that there may have been no standard minds-eye thought of ‘apple’. In fact, there were very few apples which were colored in such a way that you’d call them red. Most times, they were various shades of green, yellow, and red – sometimes on a single apple!
Where do apples grow in England?
This area includes North and West Yorkshire, Lancashire, Cumbria, and the North-East of England, along with most of Wales, southern Scotland (including the central belt but excluding the Southern Uplands) and Northern Ireland.
Where do British apples come from?
80% of the apple trees grown today in the English-speaking world may be on rootstock that originated in East Malling, England. Apples developed at East Malling include: Bountiful, Charlotte, Falstaff, Fiesta (aka Red Pippin), Jupiter, Meridian, Park Farm Pippin, Redsleeves and Saturn.
Did Romans eat apples?
Apples became a favourite fruit for the Romans, and they were dried and served as a relish in winter or eaten sour in the summer as refreshment after arduous work. The Roman armies carried apples across Europe, planting pips wherever they settled.